I made the mistake of purchasing the kind of kitchen sponges which say that they have been treated with something to prevent them from getting bacteria ridden — I just grabbed what they had on the shelf at Aldi.  These sponges manage to go bad more quickly and smell more unpleasantly than any other.  Today when I pulled the second out of the bag it immediately  made my kitchen smell like rotting man made sponge, not exactly smell of baking goods, stewing soups, or the lemony clean scent one wishes to achieve in the kitchen.  I washed and washed it with dishsoap but to no avail: it just smelled like rinsed rotting man-made sponge.  I was unsure about washing dishes with it — I remember Rose’s post about drying sponges in the sun, but there was no sun and no time to dry the darn thing.  So I remembered my own comment on Anne’s post about toilet cleaners and recalled  to mind that I had read something about vinegar killing 99 percent of bacteria on contact.  I doused the sponge with red wine vinegar, and then played with it in a little tupperware of water. It was a great blue whale in a small amusement park setting.  My heart was wrung with pity.

When I was all done playing Sea World I rinsed the sponge out again with fresh water and voila!  Clean smelling sponge.  Non scented.  I set it free in the ocean of the kitchen sink.

The point of this post is to direct you to this article on household vinegar as a cleaner.

Incidentally you can also give a little vinegar and water for sore throats and things, and now I understand why.

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